©marylaeticiagerval
©marylaeticiagerval
Description
In the heart of the Hôtel d'Europe, in a refined and elegant setting, chef Pascal Auger welcomes you on the beautiful shaded terrace or in the hushed atmosphere of the dining room, combining modernity and refinement.
Cuisine based on the authenticity of daily produce, freedom of imagination and respect for desires, to arouse emotions and surprise.
Groups of 8/10 or more welcome.
Private rooms for catering, parties, private or business events.
Special events: conferences, exhibitions, workshops, parties (Valentine's Day, music...).
Services
Entertainment evenings
Baby chair
Garden
Coach parking
Car park
Pay car park
Bar
Terrace
Reception room
Air conditioning
Shelter for bikes/mountain bikes
Microphone
- Activities
- Entertainment evenings
- Equipment
- Baby chair
- Garden
- Coach parking
- Car park
- Pay car park
- Bar
- Terrace
- Reception room
- Air conditioning
- Shelter for bikes/mountain bikes
- Microphone
- Video projector
- Wifi in room
- Screen
- Services
- Pets welcome
- Room hire
- Pets supplement
- Wi-fi
- Restaurant
- Buffet meal
- Restaurant for children
- Tea Room/ Coffee Shop
- Bar
- Accommodation on site
- Seminar/meeting
- Family Reception/drinks reception
- Exhibition/trade fair
Services offered
Quality standards
Quality standards
Gault MillauAccessibility
Accessible for self-propelled wheelchairs
Rates
From 1 December 2025 to 31 December 2026
From 1 December 2025 to 31 December 2026
A la carte
From €48.00 to €140.00
Adult menu
From €54.00 to €150.00
Child menu
€25.00
Payment methods
Check
Bank/credit card
Cash
Apple Pay
Contactless paymentCapacity
36 place setting
40 Dining tables outside
2 Room
Groups (Max capacity)
Groups (Max capacity)
- 120 Maximum number of people
Openings
From 17 March 2026 until 25 July 2026 - Open everyday
From 12 August 2026 until 31 December 2026 - Open everyday
