©©marylaeticiagerval
©©marylaeticiagerval
In the heart of the Hôtel d'Europe, in a refined and elegant setting, chef Pascal Auger welcomes you on the beautiful shaded terrace or in the hushed atmosphere of the dining room, combining modernity and refinement.
Cuisine based on the authenticity of daily produce, freedom of imagination and respect for desires, to arouse emotions and surprise.
Groups of 8/10 or more welcome.
Private rooms for catering, parties, private or business events.
Special events: conferences, exhibitions, workshops, parties (Valentine's Day, music...).
Groups of 8/10 or more welcome.
Private rooms for catering, parties, private or business events.
Special events: conferences, exhibitions, workshops, parties (Valentine's Day, music...).
Services
Accessible for self-propelled wheelchairs
Entertainment evenings
Shelter for bikes/mountain bikes
Bar
Terrace
Air conditioning
Reception room
Car park
Garden
Pay car park
Coach parking
Baby chair
- Accessibility
- Accessible for self-propelled wheelchairs
- Activities
- Entertainment evenings
- Equipment
- Shelter for bikes/mountain bikes
- Bar
- Terrace
- Air conditioning
- Reception room
- Car park
- Garden
- Pay car park
- Coach parking
- Baby chair
- Video projector
- Screen
- Microphone
- Wifi in room
- Services
- Pets welcome
- Room hire
- Pets supplement
- Wi-fi
- Restaurant
- Buffet meal
- Restaurant for children
- Tea Room/ Coffee Shop
- Accommodation on site
- Family Reception/drinks reception
- Exhibition/trade fair
- Seminar/meeting
Quality standards
Gault Millau
MichelinRates
From 15 April 2025 to 31 December 2025
A la carte
From 48€ to 140€
Adult menu
From 54€ to 150€
Child menu
25€
Payment methods
Bank/credit card
CashCapacity
40 Dining tables outside
Groups (Max capacity)
- 120 Maximum number of people
Openings
From 15 April 2025 until 31 December 2025 - Closed on monday, on sunday
