Ferme La Reboule
©

Ferme La Reboule

|

De Beaux Lents Demains

  1. Home
  2. Avignon with 1000 faces
  3. Natural city
  4. Eat local, eat organic

Eat local, eat organic

A real land of milk and honey. The Avignon region is rich in farms, market gardens, orchards, olive groves… Exceptional products to be found directly on site, on the market stalls, on order or in the farm drive… Locavores take note: here, all the flavours are on hand to compose a 100% Provencal meal.

Gourmet Guide

A selection of the best addresses, local nuggets and culinary talents that make Avignon and the surrounding area shine. Restaurants, artisans, committed initiatives… a guide to be savoured without moderation!