Made exclusively with fresh local produce, chef Julien Gleize's "bistrot chic" cuisine will seduce you with its elegance and beautifully orchestrated flavors.
L'Agape offers a warm and inviting setting for modern and creative dishes, as well as classic revisited dishes featuring the best craftsmen and producers from Avignon and the surrounding region.
Services
Accessible for self-propelled wheelchairs
Reception staff sensitized to the reception of people with disabilities
Terrace
Air conditioning
Car park
Pay car park
Pets welcome
Quality standards
Rates
From 1 February 2025 to 31 December 2025
A la carte
From 20€ to 37€
Adult menu
From 35€ to 80€
Bank/credit card
CashCapacity
45 place setting
45 Dining tables outside
2 Room
2 Air-conditioned room(s)
Openings
From 1 February 2025 until 31 December 2025 - Closed on monday, on sunday
