Since 1994, La Mirande has welcomed the region's top chefs to its annual cooking workshop. A gourmet voyage awaits you, with seasonal produce from Provence and flavors from elsewhere.
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Chef Thomas Longuesserre, Chef at La Table Haute since February 2024, supervises the cooking workshops.
Chefs meet in the former kitchens of the townhouse, and officiate over the old 19th-century wood-burning stove. Local gourmets, young and old, appreciate these entertaining moments where tricks of the trade and cooking secrets are passed on in a place steeped in history.
Séverine Sagnet, Jeff Mouroux, Pascal Barnouin, Jean-Jacques Prévôt and many other chefs share with you the...
Chefs meet in the former kitchens of the townhouse, and officiate over the old 19th-century wood-burning stove. Local gourmets, young and old, appreciate these entertaining moments where tricks of the trade and cooking secrets are passed on in a place steeped in history.
Séverine Sagnet, Jeff Mouroux, Pascal Barnouin, Jean-Jacques Prévôt and many other chefs share with you the...
Opening times
Opening times
All year 2025 - Open everyday
