At the Michelin-starred 2023 gourmet restaurant, Florent Pietravalle creates a tasting menu in 2, 3 or 4 sequences, exploring the strong flavors of Provence's rich gastronomy.
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The gourmet restaurant is an entity unto itself.
At La Mirande, the days follow one another in a rhythm marked by true gastronomic moments, where all the arts of the table converge.
Nothing is left to chance; the table is a setting where the materials, shapes and colors of both the objects and the food you are invited to taste, together offer a pleasure for the eye as an introduction to that of the palate - as if nature's products had been observed and admired in their simplicity before...
At La Mirande, the days follow one another in a rhythm marked by true gastronomic moments, where all the arts of the table converge.
Nothing is left to chance; the table is a setting where the materials, shapes and colors of both the objects and the food you are invited to taste, together offer a pleasure for the eye as an introduction to that of the palate - as if nature's products had been observed and admired in their simplicity before...
Services
Accessible for self-propelled wheelchairs
Baby chair
Garden
Terrace
Reception room
Lift
Air conditioning
Pets welcome
Pets supplement
Wi-fi
Restaurant
Buffet meal
Check
Bank/credit card
Cash
Apple Pay
Contactless payment
Capacity
50 place setting
40 Dining tables outside
Groups (Max capacity)
- 80 Maximum number of people
Openings
From 6 February 2025 until 4 January 2026 - Open on thursday, on friday, on saturday, on sunday