La Reboule is a family farm specializing in direct sales of fruit and vegetables.
Located on the Ile de la Barthelasse, just outside Avignon, Numa, Clément and Mathieu Cappeau welcome you all year round to share their passion in an exceptional setting.
Facing the Pont d'Avignon, the three brothers have been growing and selling fruit and vegetables for 3 generations on a 14-hectare farm around a Provencal farmhouse.
Mas provençal surrounded by its crops, with a view of the Palais des Papes and the Pont d'Avignon.
Farm produce: seasonal fruit and vegetables, including tomatoes (50 different varieties), peppers, eggplants, zucchinis, cucumbers, melons, strawberries, beans, peas, squash, potatoes, garlic, onions, cabbages, lettuces, asparagus, artichokes....
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