©©vg
©©vg
V&G, the veggie restaurant that combines vegetarian cuisine and pleasure
We strive to dispel the preconceived ideas that too often associate vegetarian cuisine with tasteless, boring boiled vegetables.
Our products are essentially organic, sourced from short supply chains, and delicately cooked to bring out their flavors, aromas and colors.
It's a cuisine of 5 senses that we offer, from the discovery of your plate, to the last bite.
Veggie and gourmet, it's possible!
Our products are essentially organic, sourced from short supply chains, and delicately cooked to bring out their flavors, aromas and colors.
It's a cuisine of 5 senses that we offer, from the discovery of your plate, to the last bite.
Veggie and gourmet, it's possible!
Capacity
22 place setting
12 Dining tables outside
Openings
All year 2025 - Closed on sunday
Location
Spoken languages
