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Artichoke heart 2

Restaurant, Traditional French cooking, Gastronomic cuisine, offers dishes "homemade", Bistro restaurant, Traditional cooking in Avignon
  • Family restaurant in the heart of Avignon inspired by French gastronomy.

  • Coeur d'artichaut is first and foremost an experience in the heart of Avignon!

    A varied cuisine inspired by French gastronomy: Confit of lamb mouse, Cod in aïoli, Rack of lamb. The cuisine is homemade and generously prepared with fresh produce.

    So let's get together for a meal just a stone's throw from Avignon's nautical stadium!

    Our restaurant is close to the streetcar, bus and cycle routes. What's more, we've chosen to replace all our plastic bottles with glass.
  • Environment
    • Town outskirts
    • Close to a public transportation
  • Capacity
    • People :  100 place setting
    • People :  60 Dining tables outside
  • Spoken languages
    • French
Services
  • Accessibility
    • Accessible for self-propelled wheelchairs
    • Reserved space 330 cm wide < 100 m from the site
    • Even flooring with no obstacles
    • Minimum aisle width of 90 cm
    • Site, building totally accessible
    • Possibility of drop-off in front of the site
  • Equipment
    • Baby chair
    • Garden
    • Parking
    • Free car park
    • Car park
    • Terrace
    • Sustainable development
    • Waste management
    • Boules area
    • Air conditioning
  • Services
    • Pets welcome
    • Wi-fi
    • Restaurant
    • Takeaway/cooked dishes
    • Caterer
    • Brunch
    • Available for private hire
    • Bar
    • Accommodation in the close vicinity
    • Family Reception/drinks reception
    • Exhibition/trade fair
Rates
Payment methods
  • Bank/credit card
  • Cash
  • Rates 2024
  • A la carte
    From 8 € to 29 €
Openings
Openings
  • All year 2024
    Open Everyday
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